The Vegetarian menu is priced at £55 per person on Tuesday and Wednesday and £65 per person Thursday to Saturday. There is a £10 per person supplement for bookings which include our ‘Stage table’.
All the dishes on our Vegetarian menu are dairy & gluten free and can be altered for vegan guests.
This menu is subject to change.
We operate a very busy kitchen incorporating a high use of nuts, shellfish and ingredients containing gluten so therefore can not guarantee the complete absence of traces of these or any allergens in your food.
An optional service charge of 12.5% will be added to your bill.